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Color Cosmetics

Magic Lip Stain

Ashland's starting point lip product is a purple blue sparkling gel.

Released By Ashland

Magic Lip Stain
Shutterstock.com/Stock Holm
Ingredients
%

Phase A

  • Purified water
  • 82.05
  • Unicert Red K7057-J (Sensient) (CI 17200 (Red 33))
  • 0.15

Phase B

  • Natrathix bio cellulose (Cellulose Gum)
  • 1.20
  • Sodium citrate tribasic dihydrate (Sodium Citrate)
  • 0.50

Phase C

  • N-hance ccg 45 cationic guar (Ashland) (Guar Hydroxypropyltrimonium Chloride)
  • 0.10

Phase D

  • Phyteq raspberry n multifunctional (Ashland) (Raspberry Ketone)
  • 0.50
  • Effisin pg natural multifunctional (Ashland) (Pentylene glycol)
  • 5.00

Phase E

  • Ronaflux Specular Green (Merck) (CI 77891 (Titanium Dioxide) (and) Mica (and) Silica (and) Carbon))
  • 6.00
  • Ronaflux Specular Blue (Merck) (CI 77891 (Titanium Dioxide) (and) Mica (and) Silica (and) Carbon))
  • 4.00

Phase F

  • Citric acid (10% sol.) (Water/Aqua (and) Citric Acid)
  • 0.50

Procedure

In the main vessel, mix phase A ingredients until fully dissolved. At RT, disperse phase B ingredients both together into water and homogenize until the gel is clear and smooth. At RT, sprinkle in phase C ingredient and mix well until the gel is smooth.  In a side beaker, mix phase D at 50°C until clear At RT, add phase D and mix well. At RT, add phase E ingredients to the main vessel and mix well until sparkles are evenly dispersed. At RT, add phase F to adjust pH and mix well. Stop at 25°C.

Properties

Description: purple blue sparkling gel; pH: 6.30–6.80 viscosity (24h): 40 000–50 000cps (Brookfield RVT | Spindle B | 5 RPM | 1 minute | 25°C).

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